{"product_id":"italian-appassimento-red-wine-trio","title":"Italian Appassimento Red Wine Trio","description":"\u003ch2\u003eGet to know: Italian Appassimento Red Wine Trio (3 bottles)\u003c\/h2\u003e\n\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eA Trio of Italy's Most Seductive Reds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you've never experienced appassimento wines, you're in for something special. This ancient Italian technique - where grapes are partially dried before pressing - concentrates everything we love about red wine: deeper fruit, silkier texture, and a gentle hint of sweetness that makes these bottles absolutely irresistible. We've brought together three of our favourite examples in one case, and honestly, it's one of the most satisfying ways to explore what this style can do.\u003c\/p\u003e\n\u003ch5\u003eWhat's Inside\u003c\/h5\u003e\n\u003cp\u003eThe \u003cstrong\u003eMabis Biscardo Neropasso\u003c\/strong\u003e from the Veneto leads with brooding dark cherry and a whisper of dried fig, all wrapped in smooth, chocolatey tannins. It's the kind of wine that makes you slow down and savour every sip.\u003c\/p\u003e\n\u003cp\u003eFrom Sicily, the \u003cstrong\u003eBaglio Gibellina Passimiento\u003c\/strong\u003e brings Mediterranean warmth - think sun-baked bramble fruits, a touch of spice, and that characteristic richness that comes from grapes dried under the Sicilian sun. There's real personality here.\u003c\/p\u003e\n\u003cp\u003eFinally, the \u003cstrong\u003ePirovano Beatrice Rosso Appassimento Salento\u003c\/strong\u003e hails from Puglia's sun-drenched heel, offering plush plum and black cherry with hints of vanilla and a velvety finish that lingers beautifully.\u003c\/p\u003e\n\u003ch3\u003eAt the Table\u003c\/h3\u003e\n\u003cp\u003eThese wines were made for hearty food. Think slow-cooked beef ragu ladled over fresh pappardelle, a bubbling dish of aubergine parmigiana, or a board of aged pecorino and salami. They're also brilliant alongside roasted lamb with rosemary, or even dark chocolate desserts when you're feeling indulgent.\u003c\/p\u003e\n\u003ch3\u003eThe Appassimento Story\u003c\/h3\u003e\n\u003cp\u003eThis technique dates back centuries in Italy, originally developed to create Amarone in the Veneto. Today, winemakers across the country have embraced it, each bringing their regional character to the style. What unites them is that unmistakable combination of concentration and approachability - wines that feel special without being intimidating.\u003c\/p\u003e\n\u003ch5\u003eOur Take\u003c\/h5\u003e\n\u003cp\u003eThis case represents everything we love about Italian winemaking: tradition, craftsmanship, and pure drinking pleasure. Whether you're treating yourself or introducing someone to the magic of appassimento, these three bottles tell a wonderful story - one glass at a time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCase contains: 3 bottles (one of each wine)\u003c\/strong\u003e\u003c\/p\u003e","brand":"Reserve Wines","offers":[{"title":"Default Title","offer_id":46170106003503,"sku":"bcy1789236795321","price":36.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/3143\/5567\/files\/italian-appassimento-red-wine-trio_1.jpg?v=1789236822","url":"https:\/\/www.elvarona.com\/products\/italian-appassimento-red-wine-trio","provider":"My Store","version":"1.0","type":"link"}